Made from Japanese 420J2 stainless steel, precisely heat-treated, and hand finished surgically-sharp for an edge that makes even the biggest big game harvest feel small.
Six blade set includes three replaceable 3.5 drop-point blades for skinning and general purpose cuts, two 5.0" boning/fillet blades to prepare perfect cuts of meat for the table and one gutting blade; to easily slice through hide and open game like a zipper without piercing vital organs.
SPECS
PROP 65 WARNING FOR CALIFORNIA RESIDENTS
This product contains chemicals including chromium which is known to the State of California to cause cancer, birth defects, or other reproductive harm. https://www.p65warnings.ca.gov/